2024
REFLECTION

TWO DECADES OF NURTURING LIFE IN PALESTINE

ENTER REFLECTION

LEVANTINE

LEVANTINE is founded on preserving our human heritage of nurturing the land to provide a sustainable food source for centuries to come.

About the product

Small family farms across Palestine continue their tradition of producing delicious nutrient-dense food. Levantine delectable food products are authentic to their culture and environment. The complexity of flavor coupled with the simplicity and wholesomeness enhances the dining experience of the most discerning food lover.

Family

Works with over 1,000 families

Agriculture

Uses sustainable regenerative agriculture practices

Tree

Uses wild and ancient plant varieties

Community

Rebuilds and empowers local communities

Traditional regenerative farming has fed us for millennia, we continue these traditions

Meet Our Farmers

Communities at work.

Abu Adnan Abed El Salam

Canaan Palestine olive oil producer from the village of “Faqua”, Jenin.

Ahmed Abu Salama

Canaan Palestine Olive Oil Producer from Faqu’a village, Jenin.

Karam Family Farm

Canaan Palestine Olive Oil Producers from Jalqamous Village in Jenin.

Elayyan Abu Arra

“A week doesn’t go by without visiting my trees. Each time I can see how each tree changes and what it’s saying. I’ve become in tune with how they’re doing” Elayyan Abu Arra, A regenerative Farmer from Aqaba Village, Tuabs.

Basheer Habaybeh

“A blessed tree, putting food on our tables, money in our pockets, and more importantly, allow me to enjoy time with the grandchildren.” Basheer Habaybeh, A regenerative Farmer from Sanour Village, Jenin.

Rwada Kader

Canaan Palestine Olive Oil Producer, in Nisf Jbeel village,Nablus.